Saturday, November 17, 2007

Stuffing Bread

This is a Thanksgiving recipe that you make in your bread machine. I wish I could credit the source, but I've tried and tried since last Thanksgiving to find the lady's website I found this on, and I haven't been able to find it. I'm wondering if the site itself disappeared.
This might be it; at least, this the recipe I changed. This might have been the site I first found it, but I'm just not positive.

Stuffing Bread

1 cup warm water
1 egg
1 Tablespoon softened margarine
2 Tablespoons brown sugar
1 1/2 teaspoons salt
1/3 cup cornbread mix
1 cup whole wheat flour
2 cups unbleached flour
2 teaspoons dried onion powder
1 1/2 teaspoons celery seed
1 teaspoon poultry seasoning
1/2 teaspoon black pepper
1 package (2 1/4 teaspoons) active dry yeast

Place everything in the bread machine in the order listed. Use basic white bread setting, 1 1/2 pound loaf size.